Board 9:45 AM | Depart 10:00 AM | Return 12:00 PM
18% gratuity will be applied upon check-in.
Traditional Eggs Benedict
Canadian bacon, Thomas’ English Muffins, spiced Hollandaise
Pan seared sliced tenderloin with poached eggs and spiced Holandaise
served on Thomas’ English Muffins
Pasta of the Day with assorted vegetables, roast garlic, vegetable stock, and
Seared chicken layered with parma prosciutto and sage wine sauce
Crisp Romaine lettuce with Caesar dressing and garlic croutons
Crisp Bacon and Breakfast Sausage
Scrambled Eggs With Assorted Cheeses
Danish, Muffin, Coffee Station
Chef’s selection of assorted danishes, muffins, fresh fruit salad, pastries,
croissants, regular and decaf coffees and assorted teas
IMPORTANT: Travelzoo customers who are unable to use their vouchers in 2012 will be honored the following season.